Looking for a fun and easy way to brighten up your customers’ wedding dining tables? Use your spare flowers and greenery and combine them with whatever items you can use: wine glasses, bowls, and more. We show you three ideas in this post, and we are more than curious to find out if you have other creative ideas! Share them with us on our Facebook page here!
Wine Glasses with A Twist
Easy does it! Ask the catering company to bring extra glasses, and group a few of them in the centre of every table, or mix them into the table plan. Place them upside down, fill the bowls with little bundles of Hydrangea and put some leaves of your spare greenery on the bases. Put the candle on top of it (make sure it is firmly fixed), and voila!
Bowl of Floating Floral Joy
For an instant happy table décor, fill a large, flat bowl with water. Place floating candles in it, and fill up all the spaces with bright colored flowers like Gerbera and Hydrangea. Other flowers that float very well are Cymbidium, Dahlia, and Chrysanthemum.
Bohemian Greenery Candlelight Holders
Add some extra greenery and romance with these lovely glass bottles! Fille them with water, and put little pieces of various spare greenery into each bottle. Put a candle into the bottle, and there you go! Use various shapes and sizes and group them together for an extra bohemian look and feel.